Zuckersüße Ideen für allerlei Feste – Feinste Backwaren aus München

Autor: |1. Okt. 2014

Sugar-sweet ideas for all kinds of celebrations - finest baked goods from Munich

Something sweet always goes down well, whether as a gift or as a dessert for guests. If it should be something other than chocolates, why not surprise with cupcakes, mini cakes or macarons. Here are my three recommendations.

The Munich startup " We make cupcakes"opened the first pure cupcake shop in Bavaria four years ago and since then has delighted all fans of American mini tarts with his imaginative creations, which are based on German models such as Black Forest cherry and on American classics such as Cookies' n'Cream. For special occasions the founders and self-taught bakers Iris Wagner and Sheloian Tanedo make extraordinary custom-made items. The special thing about their delicacies is that everything is not quite as sweet as in the USA because less sugar is used want to go and put a special order in work there (such as cupcakes as a wedding cake), the little tartlets can also go to the branch of " i love leo"Enjoy near the university or in winter at their branch at the Rindermarkt. Because there is no frozen yoghurt, but cupcakes sold during the cold season.

We make cupcakes in Munich

If the sweets are regional, I would recommend the mini cakes from " DerGugl ". The cake chocolates in the form of small Gugelhupfs are available in surprising flavors such as the Champanger Gugl, which is baked with the finest Ruinart Rosé. The lovingly packed Glücksgugl, which surprise the recipient with messages such as "Someone likes to gugln", are particularly popular. In addition, there are special Mother's and Father's Day jugs and of course a Wiesngugl. Depending on the occasion, you can choose between a 35, 9 or 4 pack. As a special party highlight, you can hire a lady through "DerGugl" who hands the guests the fine cake pralines from a vendor's tray.

Principessa's in Munich

The finest pastries are also available at " Principessa's " on Radlsteg 2, between Marienplatz and Isartor. Daniela Sepp's shop is all about macarons. There are around forty different varieties of the French specialty made from egg whites to buy from her. All low in calories, gluten-free and, thanks to a special filling, can be kept chilled for up to two months.

For the summer months I would recommend mango, coconut or passion fruit. But if you like to have it pre-sorted, you can purchase seasonally lovingly assembled boxes from Ms. Sepp. "Principessa's" also comes home with a mobile vehicle, also known as a carriage, as catering for your celebration. With so much sweet things to celebrate, you don't think so.

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